Wines made from Sangiovese grapes of Nouvelle-Galles du Sud
Discover the best wines made with Sangiovese as a single variety or as a blend of Nouvelle-Galles du Sud.
More informations about the variety Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
More informations about the region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
What are the typical flavors of the Sangiovese grape variety?
- Red fruitPresent in 5% of Sangiovese
- Black fruitPresent in 4% of Sangiovese
- Non oakPresent in 3% of Sangiovese
- EarthPresent in 3% of Sangiovese
- OakPresent in 3% of Sangiovese
- SpicesPresent in 3% of Sangiovese
- MicrobioPresent in 2% of Sangiovese
- OakyPresent in 1% of Sangiovese
- CoffeePresent in 1% of Sangiovese
- ChocolatePresent in 1% of Sangiovese
- CaramelPresent in 1% of Sangiovese
- RaisinPresent in 1% of Sangiovese
- ToffeePresent in 1% of Sangiovese
- CheesePresent in 1% of Sangiovese
- HoneyPresent in 1% of Sangiovese
- Tree fruitPresent in 1% of Sangiovese
- Citrus fruitPresent in 1% of Sangiovese
- Orange peelPresent in 1% of Sangiovese
- Dried fruitPresent in 1% of Sangiovese
- Dried fruitPresent in 1% of Sangiovese